Single-origin Papua New Guinea beans from the Bena Bena Valley are brought to a smooth dark roast that is round-bodied. With hints of caramel, nuts, and red wine it’s a bold coffee that’s sure to please dark roast lovers across the board. We find that PNG is especially good in a French Press.

Terra Nova Papua New Guinea Coffee, 1 lb. Bag

$ 15.00

Single-origin Papua New Guinea beans from the Bena Bena Valley are brought to a smooth dark roast that is round-bodied. With hints of caramel, nuts, and red wine it’s a bold coffee that’s sure to please dark roast lovers across the board. We find that PNG is especially good in a French Press. We source directly from New Guinea Highlands Coffee Export, which has programs to assist farmers in obtaining their Organic certification as well as social initiatives including HIV/AIDS prevention, financial management, and gender equality awareness. Freshly roasted and packaged to order.

Papua New Guinea is round bodied and savory with a honeyed aroma and citrus undertone. From the Bena Bena Valley region of Papua New Guinea. 

Notes of caramel | red wine | nut

Roast Level: Dark

  • Region: Bena, Eastern Highlands
  • Growing altitude: 1,400-1.900 miles above sea level
  • Arabica variety: Arusha, Blue Mountain
  • Harvest period: April–September
  • Milling process: Washed, sun-dried
  • Read the story behind the beans

Terra Nova coffee is always 100% USDA organic, responsibly sourced, and small-batch roasted in Keene, New Hampshire.